From Our Family Ranch to Your Family - Grass-fed Beef Raised Humanely and In a Sustainable, Low-Stress Manner.

How to Buy:

BULK BEEF ORDERS

¼ Price: $8.00/lb

Approximately 85 lbs of beef. This includes about 35 pounds of hamburger, and the rest of the beef comes in a variety of cuts like steaks, roasts, ribs, and brisket.

CUT SHEETS:

CUT SHEET FOR A QUARTER

Number of Beef Cut Packages* Lbs/Package*

Ground Beef

(1 lb. Package) 35 pkgs. @ 1.00 lb./pkg.

New York Steak

2 to 3 pkgs. @ 1.33 lb./pkg.

Filet Mignon

2 to 3 pkgs. @ 0.67 lb./pkg.

Rib Eye Steak

2 to 3 pkgs. @ 1.67 lb./pkg.

Top Sirloin Steak

3 pkgs. @ 1.67 lb./pkg.

Flat Iron Steak

1 to 2** pkgs. @ 1.00lb./pkg.

Flank Steak

1** pkg. @ 1.00 lb./pkg.

Skirt Steak

1**pkg. @ 0.67 lb./pkg.

Tri Tip Roast

1** pkg. @ 1.75 lb./pkg.

Petite Tender

1** pkg. @ 1.00 lb./pkg.

Sirloin Tip Steak

2 pkgs, @ 1.33 lb./pkg.

Chuck Roast

1 to 2 pkgs. @ 2.67 lbs./pkg.

Cross Rib Roast

1 pkg. @ 3.00 lbs/pkg.

Eye of Round Cube Steaks

4 pkgs @ 0.50l./pkg.

Stir Fry/Fajita

6 pkgs @ 1.00 lb./pkg.

Stew Meat

3 pkgs. @ 1.00 lb./pkg.

Short Ribs

1 to 2 pkgs. @ 2.00 lbs./pkg.

Beef Shanks

2 pkgs. @ 1.00 lb./pkg.

Leg Bones

1 pkg. 4.00 4 lbs/pkg.

Approximate total weight: 85 lbs depending on the cow. *estimates **

 

½ Price: $7.75/lb

With a half a cow, you’ll get approximately 170 pounds of beef. It includes 70 pounds of ground beef, and the rest of the beef are in cuts like steaks, roasts, ribs, brisket, and tenderloin. Beef will be custom cut according to the instructions of the buyer.

Whole Beef: Price: $7.50/lb

With a whole cow you would get approximately 340 pounds of beef. It will be approximately 200 pounds of ground beef, and the other 140 pounds are in cuts like steaks, roasts, ribs, brisket, tenderloin. Beef will be custom cut according to the instructions of the buyer. On average, we’ve found that a whole is great for families of three or more that eat beef with four or more meals a week. With a whole, these families save tons of money and have beef for a year.

Holding Ranch

A deposit of $200 is required to secure your order.

Quarters will include EITHER 1 Petite Tender, 1 Flank and 1 Skirt OR 1 Tri Tip and 2 Flat Irons

CUT SHEET FOR HALF (can be customized) CUT SHEET FOR WHOLE (can be customized)